Table of Contents

1. Introduction
   1. Study load
   2. Learning goals
   3. Teacher page
2. Course content: Pork supply chains in the EU
   1. Case 1: VION
   2. Case 2: Ham of Bayonne
   3. Case 3: EGO
   4. Assignments
3. General supply chain structure Assignments
4. Specific supply chain structures
   1. Case 1: VION
   2. Case 2 - Ham of Bayonne
   3. Case 3 - EGO
   4. Assignments
5. Introduction to governance structures
   1. Case 1: VION
   2. Case 2: Ham of Bayonne
   3. Case 3: EGO
   4. Assignments
6. Regulations
1. Case 1: VION
2. Case 2: Ham of Bayonne
3. Case 3: EGO
4. Assignments
7. Information systems
1. Case 1: VION
2. Case 2: Ham of Bayonne
3. Case 3: EGO
4. Assignments
8. Further reading

Assignments

For employees

Lehmann et al. (2010) also have developed gap models based on the reference model and information demands in the pork supply chain. The following assignment is based on the gap model for food safety.Looking at the gap model for food safety below, could you match these with the situation in your own supply chain? Make an essay in which the following two questions are answered:

1. What gaps can be identified for your supply chain?
2. What challenges exist in your supply chain?

 

For students

1. When looking at the three different supply chains, which differences can be observed in the number and type of information systems used?
2. The majority of information systems belong to particular stages in the supply chain. Which information systems are used by more than one stage in the supply chain?